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Baba Ganoush Catering FAQ’s
We know that ahead of your wedding or special event, you might well have lots of questions. Here at Baba Ganoush Catering, we're always on hand to answer them - just get in touch - but we have also put together a few FAQs, and we'll be adding to them too.
What do I need to do and when?
We cater for all dietary requirements at Baba Ganoush Catering. We just ask that you send us all the information 6 weeks prior to the wedding or event so that we can ensure we have something tasty well thought out in advance for your guests that require something a little different.
Is a bar service available with Baba Ganoush Catering?
What does the pricing include?
As well as the menu you have chosen, your quoted price will include:
- Catering event manager
- Dedicated chef on the day of your wedding or event
- Uniformed waiting staff (1 per 20 guests)
- Cutlery & crockery
- White linen napkins
- All kitchen equipment & food displays
- All travel costs
- Complimentary menu tasting if applicable
What wedding fairs do you recommend?
At Baba Ganoush Catering we love to participate in wedding fairs as much as we can, as it’s so lovely to meet new couples, as well as those we already know, and have a chat. We always recommend wedding fairs held by:
These wedding fairs are a great place to begin your wedding planning journey and to give you an idea of all the possibilities available to you on your big day.
Where is Baba Ganoush Catering based?
The Baba Ganoush Catering HQ is located in Unit 17, York Business Park, Nether Poppleton, York.
We travel all across Yorkshire and the North of England
How do ‘tastings’ work?
Here at Baba Ganoush Catering we hold complimentary tastings on our chef's table so that you can not only taste the food ahead of your special event but also meet the team who will be working to make your event something that you will really love.
What are your requirements of a venue/catering space?
Over the last few years Baba have worked in a range of exciting venues and catering sites. We have enjoyed the challenges and rewards of working in places where some caterers dare not go!
However there are a few things we require access too…
- Ample Power Supply
- Running Water
- Catering preparation area (minimum 3m/3m)
- We always arrange a site visit before an event if it is a new to us just to go over our requirements.
We like to make sure every part of your wedding catering is planned to perfection! However with the rise of DIY weddings we have found that hiring a wedding planner is imperative for your day to run smoothly if you are indeed trying to do it all yourself. We have listed a few that we love to work with below:
Deposits and final payments
We require the following deposits to secure a date
- 50% for 2018 & 2019
- 40% for 2020
- 30% for 2021
Final payment is due 6 weeks prior to your event once final menu and numbers have been confirmed.
How long can we hold a date before booking?
We can hold a date up to two weeks for new enquiries.
At this stage we either like to book in an initial appointment or tasting.